
LAST NIGHT AT 10PM
TROPICAL SHRIMP WITH
BROWN RICE
1/3 cup of green, red, orange, and yellow peppers
1/3 cup scallions
1/3 cup onions
1 cup white cooking wine
1 bag of jumbo shrimp(cooked) 51-60
4 tablespoon of butter
melt in a pan
put 1 cup of wine, 1 tablespoon of chopped garlic, scallions, onions, and all peppers in pan and let simmer for 5 minutes
season shrimps with old bay, salt and pepper and put in oven or grill for 20 min.
pour sauce over shrimps and serve.
suggestions: rice or pasta
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